Sunday, September 27, 2009

Will You Be My Bridesmaid?

The selection of your wedding party comprises a very personal and significant part of the wedding planning process. Your wedding party should consist of family and friends who are closest to you... the people you know you can always depend on.

Being a member of a wedding party is truly an honor, but it also comes with some responsibility and requires a bit of sacrifice (attending all of those fittings, tastings, showers, & dinners, buying that dreaded bridesmaids dress, addressing shower & wedding invites, planning and possibly hosting the bachelor/bachelorette parties, writing the perfect congratulatory toast... need I say more?!). For these reasons, I believe it's essential that the bride & groom put extra thought and effort into asking those special ones to be a member of their wedding party.

Someone on Twitter recently asked me for ways to ask their bridesmaids... Overall, I believe the golden rule here is to make these women feel valued and appreciated (and if you've read any of my blogs before, you know I'd encourage you to do it in a one-of-a-kind & unique way). Here's how I asked my bridesmaids:
I custom made each card with card-stock and art supplies that you could find almost anywhere. First, I found pictures of bridesmaid dresses consistent with my wedding color scheme and carefully cut them out. Next, I found close-up photos of each bridesmaid, cropped and resized them, and carefully pasted them on top of the dress (to look as realistic as possible). I did the same thing with a picture of a wedding dress and a close-up of my face, and then pasted both cut-outs side-by-side on each card. I stenciled "Will You..." on the front, and "... be my bridesmaid?" on the inside.

I wrote a personalized note in each one that described their importance to me and how much it would mean to have them standing at the altar next October. Not only did the cards turn out pretty cute, but more importantly, they gave me an opportunity to tell these ladies just how special they are to me.

If you're not the super-sentimental type (like I am!), think of a more humorous way to ask them to be a part of your wedding party. It doesn't need to be sappy, it just needs to be thoughtful. For more ideas on how to ask a family member or friend to be a bridesmaid, check out http://weddings.about.com/od/theweddingparty/a/askbridesmaids.htm. Regardless of how you do it, make sure you tell them how much you appreciate them!

Tuesday, September 22, 2009

Sunday Brunch For Wendy

This past Sunday, I attended a wedding shower in celebration of Wendy, a delightful recent addition to our family. The event was perfectly hosted by Carrie, who incorporated little touches and pleasant surprises to make this shower a memorable one. Here's a peek at a few photos:

Carrie served a perfect brunch menu consisting of a sausage & mushroom quiche, breakfast potatoes, fruit salad, pumpkin mini-muffins, and blueberry scones.

The bride [in blue] enjoying a delicious Peach Bellini,
the perfect substitute for the classic Memosa.

Each guest received a darling little gift bag filled with
rich dark chocolates on their way out the door.


Whether you're planning a small dinner party or a grand celebration, pay great attention to the details! Being creative and adding those little touches will make your event much more unique and memorable.

Wednesday, September 9, 2009

Back-To-School

Summer is over (sigh) and the kids are back in school. It's time to bring out your fall sweaters, autumn wreaths, and [my favorite!] pumpkin spice candles. Is it obvious how much I enjoy this time of year? One thing I love is how back-to-school-time encourages everyone to get organized and ready for the coming months.

In spirit of that, I'd like to share a link from Real Simple that could come in handy for lots of families (and even if you don't have children, it wouldn't hurt to use some of these ideas for yourself). Although this link doesn't relate to events & social occasions directly, it does discuss organizing, planning ahead, and becoming more efficient (and what's more central than that to event planning?!?).


Hope this link helps you get all of your ducks (and pumpkins!) in a row...

Thursday, September 3, 2009

Labor Day Bash Ideas

Just thought I'd share some party ideas to help you end your summer in style! The following are ways to elevate the usual backyard BBQ to a memorable celebration:

1. It's all about the lighting. Hang twinkle lights or yard lanterns to create a more intimate environment. You could also line walkways with home-made luminarias (How? Fill paper bags with sand and secure a small votive candle in the center. Sounds easy enough, right?).
2. Setup classic outdoor games for the kids. No, you don't need to go buy pricey bocce ball or croquette sets. Instead, make a home-made tic-tac-toe board by making grids with rope and using common items for the X's and O's. The kids will love this!

3. De-bug your outdoor area. Provide guests with bug spray and scatter citronella candles to fight off those pesty mosquitos.

4. Offer guests a few 'clever comforts.' Set out buckets with dollar-store sunglasses, bottles of sunscreen, and hats to combat the sun (idea courtesy of Katie Brown).

5. Setup a cocktail stand with summer drinks or a refreshing punch. Want to be even more creative? Turn a watermelon into a cocktail keg. Here's how:

- Cut the lid from the top & scoop out the fruit.

- Drill a small hole near the bottom and use a knife to widen the hole until it's slightly smaller than a keg shank.

- Attach the shank and prepare a batch of refreshing watermelon sours by doing the following:

- Puree 4 cups of watermelon chunks & strain.

- Stir in 4 ounces of Alize Red Passion, 8 oz. of gin, & 2 cups of sour mix. Chill mixture and pour into melon shell.

- Add sparkling rose before serving and garnish with lime.

[Makes 10 to 12 drinks.]

6. What would a summer bash be without some chips & quac? Here's Rachel Ray's 'Holy Guacamole' recipe... it's nummy!
2 to 3 avocados
1 juiced lemon
1 large clove of minced garlic
1 to 2 small plum tomatos
1/2 of a small onion
1 tsp. of coarse salt
1 finely chopped jalopeno (optional)
Mix & mash these ingredients and serve with your favorite tortilla chips.

7. Lastly, sit back and soak up one of the last days of summer!